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SÓ Sligo 2010 is an exciting and vibrant food festival that encompasses world class locally produced cuisine, outstanding scenery and quality family entertainment. World Irish Stew Championships, Professional and Amateur Junior Master Chef Competition for secondary schools with prizes including a day in the kitchens of MacNean Restaurant, Blacklion with Chef Neven Maguire Cookery demonstrations by award winning Chef Neven Maguire, and Prannie Rhatigan, author of best-selling cook book "Irish Seaweed Kitchen"
Special great value festival menus at participating restaurants Fabulous value weekend accomodation packages at Castle Dargan Hotel (View our Hotel Special Offers) Tours of local ingredient producers, food & culture trails Sligo Farmers Market Street Carnival Music and Traditional Sessions in restaurants and pubs Primary School Poster Competitions
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